
Energy, passion, and inspiration captured in every dish
The live cooking show was unforgettable, thanks to us as well
Visitors had the opportunity to taste specialties such as Austro-Hungarian cuisine by Martin Novák, modern Slovak dishes by Daniel Tilinger and Lukáš Hesko, and a fusion of Slovak flavours by Gabriel Kocák. Sola Switzerland provided professional service that complemented the unique gastronomic experience.
The atmosphere throughout the event was filled with energy, passion, and inspiration, reflected in every dish.
Marco Pierre White as the main star of the evening
The highlight of the event was Marco Pierre White, the British legend of gastronomy and the youngest chef to receive three Michelin stars. Visitors tasted his famous Italian risotto and experienced his culinary artistry live.

During the cooking, he also engaged with the audience and answered their questions.

Thank you once again for allowing us to be a part of this exceptional event and contribute to its success.
Photo: Tomáš Slovák, Mirror Bar Carlton