Isn´t it beautiful proof of how an atmosphere of Mediterranean can transfer anywhere? Even to a restaurant , which is not in Italy, Greece, Morocco or Egypt? Will you take a piece of our inspiration to your restaurant?
Isn´t it beautiful proof of how an atmosphere of Mediterranean can transfer anywhere? Even to a restaurant , which is not in Italy, Greece, Morocco or Egypt? Will you take a piece of our inspiration to your restaurant?
„Enough!“ said Carlo Petrini , when another MCDonald´s was open in Rome. He took a snail and put it to a logo and started a movement Slow Food. Phylosophy , that serves only good, clean and fairly made food. The slower you go, the further you get , is valid in more than 160 countries today. DO you want to join too? Equip perfectly for slow serving. With Gaya cutlery for fish no mediterranean speciality will surprise you. Add a Gaya sand Tyrkys porcelain to it and handmade Flow glasses on stem.
The views on french riviera , food grown in a garden next to restaurant and masterpieces on plates. This is how the best restauant of 2019 looks like, which offer each day a different menu. Why? Because each day a different fruits mellow. The restaurant has more positive reviews than there is olives in Mediterranean. You just can not wait to visit, can you? You have to wait a year for a reservation. By the time you are waiting , we have a serving tip – Hotel Inn Chic color line in every color. Oslo cutlery with unusual handles or wooden tray Flow with versatile use.
Compose a whole menu just from few ingredients is masterpiece. Can you do it too? Than minimalism in food support by maximalism on the table. For example with blue plates Hotel Inn Chic color, cutlery set Bacchus and elegantn Lunasol tray.
Chaos , too many guests and empty fridge! Waiters running from table to table and chefs nothing to cook from! Do you know that during a night like that Caesar Cardini comes up with a recipe of his legendary salad? Just throwing what he thinks fits together to the bowl and serves. Without any form? Ofcourse not. He puts the food on the plate nicely and plays with every single detail. They say that thanks to this, the Caesar salad took over the world faster , than rush Italian night of the restaurant ended. Don´t you want to put your Caesar salad into Gaya sand Tyrkys bowl next time? Top up with beautiful glasses and Gaya cutlery?
Bingo, golden dipper for best mediterranean restaurant is yours. Help family atmosphere with small details, that will form a cosy entity. With Napkins, warm candle, and forexample home service- white Hotel Inn Chic plate, Stylish Flow Eco bowl, Flow Wooden tray. To you and your guests we wish traditional, Bón Appétitppétit!