Chef's Tip Summer Series

A collaboration between Sola Switzerland × Zlatý Kľúčik

Summer belongs to terraces, lighter flavors, and dishes that highlight seasonal ingredients. In the Chef's Tip video inspiration series, we captured the entire process from cooking to the final serving using Sola Switzerland products.

Chef’s Tip in the rhythm of the seasons

Chef’s Tip is a seasonal gastronomic series that we create in collaboration with the Zlatý Kľúčik hotel. Together, we bring a perspective on food from preparation to final serving. Get inspired by how individual seasons can be reflected in flavors, atmosphere, and dining.

Open-air kitchen

Summer is the right time to move not only dining outside but also the preparation itself. That is why we filmed the summer series outside of a classic kitchen – by the pool and on the terrace of the Zlatý Kľúčik hotel. The summer atmosphere thus naturally became part of both the cooking and the entire service.

SPAGHETTI WITH SHRIMP

CAESAR SALAD

SALMON WITH GRILLED
VEGETABLES

The Zlatý Kľúčik Hotel, with its Frenchie Terrasse and Clé d’Or Restaurant, is among the award-winning gastronomic concepts. Frenchie Terrasse has received two Gault&Millau toques and three Falstaff forks, which confirms the emphasis on quality cuisine, sophisticated service, and the overall guest experience. Sola Switzerland products have been a part of this dining experience for several years.